袩褍斜谢懈泻邪褑懈懈 邪胁褌芯褉邪
Abdieva, G.
袙褋械谐芯 锌褍斜谢懈泻邪褑懈泄
8
袥械褌 邪泻褌懈胁薪芯褋褌懈
4
孝懈锌芯胁 锌褍斜谢懈泻邪褑懈泄
3
2024 (5)
- Whey to Ethanol: Unlocking the Potential of Cheese Whey for Sustainable Bioethanol Production
- Construction and Characterisation of a Novel Microbial Consortium for Animal Feed Enrichment
- Whey-to-Bioethanol Valorisation: Fermentation with Immobilized Yeast Cells
- Exploring Four Atraphaxis Species: Traditional Medicinal Uses, Phytochemistry, and Pharmacological Activities
- Study of the basic laws and parameters of immobilization of yeast cells on various carriers for the production of bioethanol