Use of non-conventional raw materials in the production of …Farabi University

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Use of non-conventional raw materials in the production of gluten-free pasta – a review

2024 · Review

Год публикации

2024

Источник: Potravinarstvo Slovak Journal of Food Sciences

DOI:

Scopus:

Цели устойчивого развития

SDG 9

Области знаний

Food Science