Air pollution in the workplace: making shish kebab is an ov鈥arabi University

91传媒

Air pollution in the workplace: making shish kebab is an overlooked occupational hazard

2021 路 Article
Back to publications

Publication year

2021

CiteScore

8,8

SJR

1,234

SNIP

1,51

Authors

Source: Journal of Exposure Science and Environmental Epidemiology

DOI:

Scopus:

Sustainable Development Goals (2025)

SDG 3

Fields of knowledge

Pollution Epidemiology Public Health, Environmental and Occupational Health Toxicology