Responsible Consumption and Production
An open, supervised lesson on "Responsible Consumption and Production" was held for students in the 24-01 abridged group majoring in "Data Science". This open lesson is aimed at developing students' ecological thinking and a conscious attitude toward resource consumption. During the lesson, key principles of responsible consumption are discussed: saving natural resources, reducing waste, recycling and reusing materials, and choosing environmentally friendly products. The goal of the lesson is to help students understand the impact of daily habits on the environment and to develop environmentally responsible behavior. Special attention is given to practical aspects such as waste sorting, reducing plastic use, and the efficient use of water and energy.
Curator adviser Abduali Balzhan Abdirasilkyzy